My time in San Fran went by in a flash. Then again, I did only have a mere day and a half to log in before heading out the wine country.
Nonetheless, in between business and such, I did get a sampling of the city -- and a tail of the city too. As seen above, I was lucky enough to meet a royal figure at the Hotel Rex: a majestic, wrinkly pooch named Max. Quite the scamp with one soulful set of eyes, I almost ended up throwing him in my satchel and taking him with, but his Front Desk Manager owner kept too watchful an eye.
Guess I'll simply have to make do with my own Max back in Brooklyn. But it's not exactly like he inspires a petting session. A cocktail -- yes. A real tail -- no.
I also hit the Ferry Market Building and SFMOMA, but of course the real Bay Area bliss was to be had when I arrived at Zuni with my longtime pals Hi and Ho in tow.
I'm a sucker for classic comforts. A beginning of briny, sweet oysters and a shared Caesar Salad started us off well.
Then, of course, came the Chicken with Bread Salad.
It was delish.
That said (dare I say it?), I do think my riff on this bird is a bit better. Guess Hi and Ho have no choice now, but to visit me in New York for a taste test comparison.
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